At Rustica, we believe in building relationships with farmers who share our commitment to quality hand crafted product. We’re dedicated to giving our guests wonderful food which showcases the best of the season. By taking trips to Scarbourough Farms in the summer to hand pick our heirloom tomatoes and partnering with Weiser Farms in the fall for the highest quality root vegetables we are able to share our love for great food with you. We use the best organic greens from Kenter Farms year-round and Prossuitto from La Quercia because these vendor’s philosophies towards food align with our own. Take the best product, combine it with a passion for food and a talent for elegant cuisine and a great meal will follow. We hope you can taste the difference in Rustica’s Farm to table California Cuisine.
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